100g Aldi Moser milk chocolate, chopped
100g Aldi Moser bitter chocolate, chopped (85%)
225g unsalted butter
4 tbsp Golden Syrup
3-4 tbsp cocoa powder
1 tsp ground mixed spice
1 x 250g pack Aldi Rich Tea biscuits, roughly crushed
Place the chocolates, butter and Golden syrup into a bowl and gently melt over a pan of simmering water.
Place the sultanas (or any dried fruit) cocoa powder, spice and crushed biscuits into a separate bowl and mix well.
Once the butter and chocolates are melted add the dry ingredients and really mix well.
Spoon into a Swiss Roll tray lined with baking parchment, and spread out evenly.
Chill well, best overnight.
Cut into small pieces when chilled, serve with strong tea.